Whole Dried Chili
Whole chili supply for ingredient processors, traders and seasoning factories needing variety selection before crushing, cutting or powdering.
Reference specs
Whole dried chili varieties by color and heat range.
| Type | Packaging | ASTA | SHU | Mesh | MOQ |
|---|---|---|---|---|---|
| Sweet Red Chili | 20-25 kg PP woven bag with PE liner; custom available | 120-180 ASTA | ≤1,000 SHU | Whole chili | 1 metric ton, negotiable |
| Indian Chili | 20-25 kg PP woven bag with PE liner; custom available | 50-100 ASTA | 30,000-80,000 SHU | Whole chili | 1 metric ton, negotiable |
| Chaotian Chili | 20-25 kg PP woven bag with PE liner; custom available | 80-120 ASTA | 50,000-100,000 SHU | Whole chili | 1 metric ton, negotiable |
Applications
- Raw material for chili flakes and powder production.
- Industrial spice processors and importers.
- Restaurant supply chains and bulk ingredient distributors.
- Color extraction or food-use selection depending on variety.
Custom options
- Variety selection by heat, color and cost range.
- Stem removal, sorting level and foreign matter tolerance.
- 20-25 kg PP woven bag, carton or customer packing.
- Export mark, pallet and loading preference.
Quality files
- Raw material acceptance and batch number records.
- Moisture, impurities, ASTA and SHU confirmation.
- Third-party tests arranged to customer requirements.
Sourcing
Whole chili selection should match the buyer's downstream process.
For flakes, visual uniformity and particle performance matter. For powder, color, pungency and moisture are more critical. Confirming the end use early reduces sampling cycles.
